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USDA projecting lowest U.S. wheat acreage in more than a century
The USDA sees a more than 100-year low for U.S. wheat acreage in 2026.
Planted area for all types of wheat is expected to be the lowest since 1919 at 43.775 million acres, with winter wheat 2% under the prior projection and the year before at 32.41 million acres and spring wheat 6% lower than last year at 9.415 million acres.
For winter wheat, the mix includes 23.1 million acres of hard red winter, 5.79 million acres of soft red winter, and 3.54 million acres of white winter. For spring wheat, most of that is hard red spring at 8.78 million acres. Durum acreage is estimated at 1.95 million acres, which would be 11% below the prior year.
This follows a trend of declining U.S. wheat acreage due to large global supplies and slower demand for U.S. wheat.
These numbers will likely change due to weather during planting and financial considerations.
The USDA’s weekly national crop progress and condition reports resume Monday, April 6th.
Wheat acreage comparisons for Brownfield states:
Arkansas: Winter Wheat: 110,000 acres, steady with 2025
Illinois: Winter Wheat: 720,000 acres, down 8% from 2025
Indiana: Winter Wheat: 300,000 acres, down 6% from 2025
Kansas: Winter Wheat: 7 million acres, down 7% from 2025
Kentucky: Winter Wheat: 440,000 acres, down 10% from 2025
Michigan: Winter Wheat: 520,000 acres, down 2% from 2025
Minnesota: Spring Wheat: 1.04 million acres, 10% lower than a year ago
Missouri: Winter Wheat: 610,000 acres, down 5% from 2025
Nebraska: Winter Wheat: ALL-TIME LOW 900,000 acres, down 5% from 2025
Ohio: Winter Wheat: 540,000 acres, down 5% from 2025
South Dakota: Winter Wheat: 690,000 acres, down 12% from 2025; Spring Wheat: 650,000 acres, 4% lower than a year ago
Tennessee: Winter Wheat: 270,000 acres, down 22% from 2025
Wisconsin: Winter Wheat: 275,000 acres, down 8% from 2025
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