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The right blood lines might mean healthier and tastier pigs

Everett Forkner has a lifetime of purebred pig experience. The producer who farms just south of Kansas City, chooses blood lines for better-tasting pigs as well as for pigs that just don’t seem to need medicine to stay healthy. He’s successful. His genetics are in high demand all over.

AUDIO: Everett Forkner (3 min. MP3)